Phipps Feature: "Ask Ginger: How to Prepare Tofu"
Q: I’m new to plant-based cooking and was wondering how to best prepare tofu, or if it could be eaten raw. Also, could you suggest a recipe that features tofu? (Danielle, Coraopolis) A: Thank you for your question! Truth be told, all types of tofu can be eaten raw but the soft and silken varieties are best when eaten right out of the package! Just drain off any excess packing liquid and you’re good to go! Invite your friends to try silken tofu as part of this bright and beautiful Mango, Raspberry Smoothie Bowl . 1 If you’re looking to add both texture and flavor to your mixed dishes, then cooked tofu should do the trick! Try this foolproof recipe for tasty tofu every time! Step One: Drain it! A waterlogged block of tofu won’t absorb a marinade or get crispy in a frying pan. Luckily, draining tofu couldn’t be easier! Place your tofu (the whole block or slices) on a paper towel-lined baking sheet. Then, place a heavy object (like a cast-iron skillet or a te...